Menus
…………………………………………………………
BEERS
…………………………………………………………
Domestic $5
Bud, Bud Light, Bud Select, Michelob Ultra
Imports / Crafts / Drafts $7
Sella, 4 Hands Single Speed, Well Being Dark Amber
Please ask your server for draft selections
…………………………………………………………
WINES
…………………………………………………………
Whites and Sparkling
Matteo Braidot, Pinot Grigio g: $10 b: $35
J Vineyards, Chardonnay g: $11 b: $40
Sea Glass Sauvignon Blanc g: $10 b: $35
Louis Picamelot Blanc de Blancs g: $10 b: $35
Palm Rosé g: $12 b: $44
Kung Fu Girl Riesling g: $11 b:$40
Chandon Garden Spritz g:$12 b:$44
Reds
“Lyric” Etude, Pinot Noir g: $12 b: $44
Conundrum, Red Blend g: $14 b: $40
Bonanza, Cabernet Sauvignon g: $12 b: $44
Terrazas Malbec Reserve g:$12 b:$44
…………………………………………………………
SIGNATURE CRAFT COCKTAILS
…………………………………………………………
Garden Delight $12
Gin, Pama Pomegranate Liquor, tonic, garnish with cucumber and rosemary sprigs
Gin Fizz Punch $12
Gin, lemonade, strawberry puree, sparkling wine, mint, cucumber garnish
Champagne Cosmo $12
Sparkling wine, Grand Marnier, cranberry, agave, lime, lemon twist garnish
Treacle $12
Dark rum, bitters, simple syrup, apple juice, orange twist garnish
Sage Lady Cocktail $12
Mango infused vodka, mango nectar, triple sec, peach bitters, garnished with cucumber slices, sage leaf garnish
New York Sour $12
Bourbon, lemon juice, agave syrup, malbec float, lemon twist garnish
…………………………………………………………
SNACKS
………………………………………………………….
Charcuterie Board $21 gf
Local cured meats | imported cheeses | dried fruits | honey spread | assorted nuts
ART Bar Skyline Salad $13 (add jerk chicken $4, add chili lime shrimp $6)
Local field greens | english cucumber | cherry tomatoes | pickled onions | blood orange vinaigrette
Ahi Tuna Tartare $15
Diced ahi tuna | capers | pickled onions | avocado creme | teriyaki glaze
Jalapeno Bacon Jam Toast Points $15
topped with egg salad | smoked paprika
Chili Lime Shrimp or Pulled Pork Street Tacos $15
Pico de gallo | tequila lime slaw
Jerk Chicken or Pulled Pork Sliders $17
lettuce | pickled onions | tomato | cheese
Buffalo Chicken Dip (gf) or Spinach Artichoke Dip (gf, vg) $15
homemade crostini | tortilla chips (gf)
…………………………………………………………
HOLIDAY CHEER
…………………………………………………………
FOR THE CREW $150 | 200 | 250
One bottle of liquor
Cranberry | Tonic | Ginger Ale | Choice of Soda
3 Small Plates
Pick Your Liquor
Vodka | Bourbon | Tequila
Amsterdam | Evan Williams | Sauza $150
Tom’s Town | Jim Beam | Herradura $200
Tito’s | Maker’s Mark | Patron $250
Add Some Sparkle $25
4 Ginger Beer
4 Red Bull
…………………………………………………………
WINTER WARM-UP
…………………………………………………………
FOR TWO $100
4 Drinks: Crafted Cocktails | Beer | Wine
3 Small Plates
COCKTAILS
Hotty Toddy
Tom’s Town Royal Gold Bourbon | Honey Syrup | Cinnamon Stick | Lemon
Banana Stand
Tom’s Town Bourbon Whiskey | Banana Butterscotch Syrup | Black Walnut Bitters
Not Your Grandpa’s Eggnog
Tom’s Town Bourbon Whiskey | Apple Brandy | Housemade Nog | Nutmeg
Fireside Cider
Tom’s Town Vodka | Earl Gray Aquavit | Mulled Cider | Cinnamon
Merry Mule
Tom’s Town Vodka | Plum Soju | Amaretto | Ginger Beer | Cranberry
What the Doctor Ordered
Tom’s Town Gin | Rhubarb | Lime Cordial
…………………………………………………………
SMALL PLATES
…………………………………………………………
Charcuterie Board | gf $21
Local Cured Meats | Imported Cheeses | Dried Fruits | Honey Spread | Assorted Nuts
Buffalo Chicken Dip or Spinach Artichoke Dip $15
House Made Crostini
Jerk Chicken or Pulled Pork Sliders $17
Pickled onion | Tomato | Cheese
Jalapeno Bacon Jam Toast Points $15
Egg Salad | Smoked Paprika
Fiesta Lime Chicken or Chipotle Shrimp Tacos $15
Tequila Lime Slaw | Spicy Avocado Crème | Cotija Cheese
Ahi Tuna Tartare | gf $15
Capers | Pickled Onions | Avocado Crème | Teriyaki Glaze
…………………………………………………………
A LA CARTE
…………………………………………………………
Signature Cocktail $15
Small Plates | Pricing Above
Fondue $4 Person | $6 Person | $8 Person
Cheese Fondue $40 | $55 | $70
Broccoli Fleurettes | Potatoes | Artisan Breads | Apples | Cherry Tomatoes
Chocolate Fondue $45 | $55 | $65
Pound Cake | Marshmallow | Pineapple | Strawberry | Berries
